I love the watercress. It's slightly bitter sweet taste and its inimitable fragrance lingers on your palate.
This vegetable balances folks with excess fire (pitta) or earth (kapha) ;-).
Ingredients
Tender leaves of one bunch watercress
1 cup mint leaves chopped
1 cup basil leaves chopped
1 grapefruit - segments removed from pith
Walnuts
Salad Sauce
Remaining juice squeezed out of grapefruit pith
3 tbs tahini
2 tbs brown rice vinegar
1 tbs honey
1 tsp tumeric/ curry powder
Whisk together. Toss salad. Sprinkle 3 treasures over it. Viola.
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