I'm going to have so much fun with this new machine. Today is the unboxing day and the celebratory first recipe: Pumpkin banana bread.
Ingredients
3 bananas
2 cups pumpkin
1/4 cup ground flax seed
2 cups almond meal/pulp
1/2 cup walnuts
1 cup sunflower seed
2 cups oats
2 tsp of salt
1/2 cup macadamia nut oil
2 cloves garlic
1/4 cup honey
Blitz the nut in the processor - remove
Blitz the pumpkins
Add all ingredients and blitz again to combine
Spread it on a teflex sheet in the dehydrator - about half a cm thick and dehydrate at 40 degrees C for 8 hours, flip, remove teflex, cut into your desired shape and dehydrate till dry - about another 8 hours. Serve warm.
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