Introducing the original creation of newly minted raw chef Yen Lim, my little cousin ;) . She just graduated from Asia's premier raw food training academy Light Love Laughter. This is one of the dishes she designed for her finals.
From Yen:
"Here is my version of a quick and delicious salad with healthy goma (sesame) dressing. Unlike traditional Goma dressing which uses Mayonaise and sugar, this recipe uses healthier ingredients:
Dressing:
2 tbs tahini
1 tbs raw honey
1 tbs coconut oil
1 tbs lemon juice
¼ tsp cumin powder
¼ tsp chili powder
Greens:
Organic baby spinach
1 Japanese cucumber (chopped)
Cherry tomatos
Instruction:
1) Combine all the dressing ingredients in a bowl and whisk everything together.
2) Mixed in the greens and combine them well.
I made this during my raw food teacher training class a few days ago and everyone loves it!"
Dressing:
2 tbs tahini
1 tbs raw honey
1 tbs coconut oil
1 tbs lemon juice
¼ tsp cumin powder
¼ tsp chili powder
Greens:
Organic baby spinach
1 Japanese cucumber (chopped)
Cherry tomatos
Instruction:
1) Combine all the dressing ingredients in a bowl and whisk everything together.
2) Mixed in the greens and combine them well.
I made this during my raw food teacher training class a few days ago and everyone loves it!"
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